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If there’s something we’ve seen time and again, it’s how the restaurant industry rises up to take care of its own when faced with adversity. And the latest challenge is being met by some of Dallas’ most famous restauranteurs…

We’re ecstatic any time we hear about a restaurant paying its employees more, whether in the form of higher base pay or better benefits. On New Year’s Eve, Lower Greenville restaurants Rye and Apothecary rolled out a new 3% surcharge on all guests’ checks…

There’s a certain appeal to hearing about people who find hidden treasures right under their proverbial nose. Every time a news story breaks about someone buying an original copy of the Declaration of Independence for a dollar at a garage sale or discovering a stash of money in the midst of a home remodel, people can’t help but open up the frames of every piece of art they own or smash holes in the drywall of their homes in hopes of finding treasures of their own…