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Toby Archibald tells a story about working at a Michelin-starred restaurant in London several years ago. His parents were making the trip from Archibald’s native New Zealand to visit London, so he made a reservation for them at his restaurant during their stay…

Casa Rosa opened in 1981 and for more than two decades lorded over Tex-Mex in the Park Cities. An offshoot of El Chico’s, Casa Rosa was an institution, churning out hearty Tex-Mex favorites in a dining room that felt like a Mexican hacienda, replete with pink walls, Spanish murals and a skylight over a giant planter in the middle of the space…

Mister Charles opened on July 18 and is already the hottest reservation in town. If you’ve missed it, Mister Charles is the fifth restaurant from Duro Hospitality, the group behind The Charles, Cafe Duro, Sister and El Carlos Elegante…