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For Carlos Rodriguez, the family business has always been the restaurant business. Rodriguez was born in Veracruz, but his family came to Texas while he was still in school…

Jason Quiroga thought he had left the restaurant business. A former general manager of Wing Bucket, a Dallas mini-chain of fast-casual chicken wing restaurants, Quiroga had been working in construction, finding more enjoyment in remodeling homes and businesses…

Boulevardier, the French bistro in Oak Cliff that has been a staple of our Top 100 Restaurants, will close this spring, according to a Facebook post shared by the restaurant on March 1. “Boulevardier’s run these last nearly 12 years has been simply amazing…